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11 They slaughtered the Passover lambs. The priests sprinkled the blood with their hands while the Levites skinned the lambs. 12 They set aside the burnt offerings to give them to the laypeople according to their family divisions. The laypeople could then present them to the Lord as written in the Book of Moses. The Levites did the same with the bulls. 13 They roasted the Passover lambs according to the directions. They boiled the holy offerings in pots, kettles, and pans and immediately served them to all the people.

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